Indian Street food near Brooklyn

Aloo Tikki Chaat (spiced potato patties with yogurt and chutneys) offer a delightful explosion of tastes.

2. Samosas: Spiced Pastry Pockets

Samosas are another beloved Indian street food item that has made its way to Brooklyn. These deep-fried pastries are stuffed with a savory filling, typically made from spiced potatoes, peas, and sometimes meat. The crisp exterior combined with the spicy, aromatic filling makes samosas a perfect snack for any Indian street food near Brooklyn time of the day. Several Indian eateries and food trucks in Brooklyn offer samosas that are both authentic and delicious.

3. Vada Pav: The Indian Burger

Often referred to as the Indian burger, Vada Pav is a popular street food from Mumbai that has found its place in Brooklyn's diverse food scene. It consists of a spiced potato fritter (vada) sandwiched between a soft bun (pav), often accompanied by chutneys and sometimes fried green chilies. The result is a spicy, crispy, and satisfying sandwich that’s both filling and flavorful. Brooklyn’s food trucks and Indian restaurants offer their own versions of Vada Pav, capturing the essence of this beloved street food.

4. Pakoras: Fried Delights

Pakoras, or bhajis, are a type of Indian fritter that can be found at various street food stalls and Indian restaurants around Brooklyn. Made by dipping vegetables, such as onions, potatoes, or spinach, in a seasoned chickpea flour batter and deep-frying them until crispy, pakoras are a great snack or appetizer. They’re typically served with tamarind or mint chutney, which adds an extra layer of flavor.

5. Kachori: Spiced Pastry Treats

Kachoris are another delicious option for those craving Indian street food. These are deep-fried pastries stuffed with a spicy mixture of lentils, peas, or potatoes. The crisp outer layer and flavorful filling make kachoris an irresistible snack. In Brooklyn, you can find kachoris at various Indian eateries, where they are often served with tangy chutneys and yogurt.

6. Dosa: Savory Crepes

Dosa is a popular South Indian street food that has gained popularity in Brooklyn. These thin, crispy crepes made from fermented rice and lentil batter are often served with a variety of chutneys and sambar (a spicy lentil soup). Some places also offer dosa with different fillings, such as spiced potatoes, which make for a hearty and satisfying meal. Whether you prefer a plain dosa or one filled with savory ingredients, Brooklyn’s Indian restaurants have you covered.